Queso Amarillo

Submitted by fyl on Sat, 2011/08/06 - 09:36.
in
Queso Amarillo

OK, what's wrong here?

  1. Yellow cheese? Yes, it was sorta yellow but yellow is a color, not a type and that color is added. (Ever bought white cheddar? I have.) But, there is nothing in the ingredients to indicate that color was added. Flavor? Not sure that if I hadn't seen it first, I would have guessed it to be yellow.
  2. The pull datewas eight months ago. Ana bought it a couple of days ago. (It was vacuum sealed and is not bad. This is just an observation.)
  3. Sanitary license number 001 followed by a cel phone number? Now, maybe sanitary license number 001 in Miraflor but clearly a bit more in the way of details is needed.

Once again, not necessarily bad but clearly different than what a usano will be used to.

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white cheddar

Submitted by bc_hombre on Wed, 2011/08/10 - 08:34.

...............is the natural state. orange or yellow orange dye is added to make it so. never understood why. needless to say, i prefer white cheddar.

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